A Taste of Tuckshop
With oranges being out of season, we have added fresh and tasty pears to our available fruits, and we are eagerly awaiting mandarins to join in the fresh fruits available at lunch and afternoon tea.
For the rest of the term on Fridays we have the Lent Sub available for lunch which is a crumbed piece of fish on a long bun with the choice of lettuce, cheese, mayo or tartare sauce! Served hot and delicious. Or add a hot serve of fish to your salad for lunch.
In the tuckshop from now until the end of term we find ourselves in need of a labeling legend on a Friday morning. Just 30 minutes of your morning straight after drop off. So, if you have been wondering what we do to get out all the tuckshop orders now is a perfect time to come and try and see what goes on behind the scenes. Just stop in and see us if you can help for the rest of the term.
Toni Campbell
Tuckshop Convenor